The very popular cookbook ‘Appetite For Reduction’, which I recently acquired, celebrates the sweet potato in various ways. So when I chanced upon a bag of organic sweet potatoes, I remembered the cookbook and glowing mentions of sweet potato dishes on the PPK forums.
I havent cooked much with sweet potatoes; so when I spoke to my mom in India, I was curious to know how she made it. I was surprised by the simplicity of the recipe she gave me. I proceeded to make it and it went perfectly well with steaming hot white rice. I love brown rice and its health benefits, but for some dishes you just got to have the real deal.
